It’s a scent that’s unforgettable, and somehow I’m reminded of that today, nosing Copper Run’s spot-on corn whiskey. Call it moonshine or white dog or whatever you want, it gives a perfectly sweet and sour mashed corn flavor up front, with all the thick vegetal aromas of the greenhouse, along with a sweet alcoholic spice. It’s powerful, no doubt, as it strictly lashes your tongue with flavor, but in and amongst that flavor you begin to pick up light notes of herbal tea, fresh wood, and floral aromas, but overall, this stuff remains very true to form. It’s the kind of shine you pass around the fire or the dinner table, or wherever you might gather with good friends.
– Matthew S. Colglazier